Welcome to Choithram Hospital

Choithram Hospital & Research Centre is not only a hospital to treat disease but a complete institution for care of whole Society. This hospital was established in the year 1979 by Late Shri Thakurdasji in the fond memory of his father Shri Choithramji Pagarani. Since its inception the founder of this hospital knew the problems of large section of our society, especially the rural masses who couldn’t afford treatment. He laid the
principle of free OPD, where any patient can consult any specialist doctor, and made available all specialities of medical sciences with finest investigation facilities under one roof.

OUR AIM

At Choithram hospital quality patient care is the prime objective. Caring attitude with precise skills are interwoven with modern technology to offer highly specialised diagnostic and therapeutic service. Our aim is to bring world class medical facilities within the reach of a common-man. Sickness is a frightening experience. When a patient comes to a hospital he is entrusting himself to a team of strangers. At Choithram we stretch ourselves to create an atmosphere of mutual trust and confidence. All patients receive the same consideration regardless of cast creed or religion, socio-economic status or sex. Choithram is a referral hospital covering a large spectrum of specialities at one place.

Health Tips

High protein diet is essential for the growth of the children and teenagers. There are many protein rich snacks and food items like chana chatpata, sprouts chat, groundnut salted, ground nut chikki and laddoo, dry nuts, paneer and cheese snacks, soya chunks should be incorporated in the diet.



Patients with hyperacidity may be benefitted by small frequent meals, less spicy and oily food, plenty of water and daily walk.



Bottle feeding is very dangerous for infants and children



Person with high levels of uric acid should take moderate protein, plenty of fluids and should avoid fasting.



High fibre diet is good for maintaining health of GI tract. It may also prevent many life style disorder like constipation, piles, dyslipidemia, acidity etc.



One should not replace their meals by fast food/junk food.



Healthy diet contains all food groups like cereals, pulses, milk and milk products, vegetables, fruits and small amount of oil and sugar.



Iron deficiency anemia is very common in our community. People with anemia should consume plenty of green leafy vegetables, jaggery, dates, halu etc. Non vegetarians can consume liver, mutton along with full diet. 



Two teaspoon of flax seed consumption increases immunity and beneficial for diabetics, dyslipidemia, menopausal women and asthma patients.



Instead of taking excessive tea, coffee and cold drinks, one should take plenty of water, vegetable soups, butter milk, coconut water,  lemon juice because they are healthy drinks.



A feastful of nuts like groundnuts, almond, cashewnut, pistachionuts, walnuts, roasted chana are good for children’s health.



Regular intake of fast food and junk food may lead to many health problem like obesity constipation, piles, deficiency diseases cancer etc.



Consumption of methidana is good remedy for sugar control in diabetics.



Maintaining ideal body weight can prevent from many life style disorder like hypertension, diabetes, dyslipidemia and many other diseases.



Raw garlic, Almonds and walnuts can reduce LDL (bad cholesterol) and increase HDL (Good Cholestrol).



Change of cooking oil (soyabean oil / Saffola sunflower oil/mustard oil/olive oil / corn oil) after 2-3 months is good for lowering cholesterol levels.



Soyabean is very rich in protein and isoflavons. Menopausal women should incorporate 15-30 gms roasted soyabean in their diet.



4-5 servings of seasonal vegetables (including cooked vegetable, salads and soup) and 1-2 servings of seasonal fruits are good for health as it contains many vitamins, minerals fibres and antioxidants.



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