Department of Gastroenterology Surgery

It offers wide variety of surgical procedures for all the diseases of Gastrointestinal Tract Liver and Gall bladder Pancreas.

Minimally invasive surgeries (Laparoscopic surgery)

Gall bladder stones, Pancreas, Bile duct, pancreas, small and large bowel diseases can be treated through key whole surgery.

Few of the various surgical procedures offered include :

Esophagus :

Esophageal cancer, Corrosive injuries, Esophageal fistula, Reflux esophagitis, Achalasia cardia etc.

Stomach :

Gastric cancer, Ulcer disease, Lymphoma, Small intestine, Various tumors, Strictures, Crhons disease, Obstruction of intestine, Meckels diverticulum, Large intestine, Ulcerative colitis, Colonic cancer etc.

Services available

Operation Theatre: Most advanced OT as per the International Norms like laminar air flow with bacterial filters and various monitoring devices

Equipments available :

1. High resolution laparoscopic equipment
2. State of art Electrocautery devices
3. Radiofrequency ablative equipment
4. Intraoperative x-ray (C-arm)
5. Intraoperative ultrasound
6. Choledochoscopy
7. Harmonic scalpel
8. Argon plasma coagulation equipment
9. Tissue link
10. Intraoperative endoscopy
11. Various stapling devices

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High protein diet is essential for the growth of the children and teenagers. There are many protein rich snacks and food items like chana chatpata, sprouts chat, groundnut salted, ground nut chikki and laddoo, dry nuts, paneer and cheese snacks, soya chunks should be incorporated in the diet.

Patients with hyperacidity may be benefitted by small frequent meals, less spicy and oily food, plenty of water and daily walk.

Bottle feeding is very dangerous for infants and children

Person with high levels of uric acid should take moderate protein, plenty of fluids and should avoid fasting.

High fibre diet is good for maintaining health of GI tract. It may also prevent many life style disorder like constipation, piles, dyslipidemia, acidity etc.

One should not replace their meals by fast food/junk food.

Healthy diet contains all food groups like cereals, pulses, milk and milk products, vegetables, fruits and small amount of oil and sugar.

Iron deficiency anemia is very common in our community. People with anemia should consume plenty of green leafy vegetables, jaggery, dates, halu etc. Non vegetarians can consume liver, mutton along with full diet. 

Two teaspoon of flax seed consumption increases immunity and beneficial for diabetics, dyslipidemia, menopausal women and asthma patients.

Instead of taking excessive tea, coffee and cold drinks, one should take plenty of water, vegetable soups, butter milk, coconut water,  lemon juice because they are healthy drinks.

A feastful of nuts like groundnuts, almond, cashewnut, pistachionuts, walnuts, roasted chana are good for children’s health.

Regular intake of fast food and junk food may lead to many health problem like obesity constipation, piles, deficiency diseases cancer etc.

Consumption of methidana is good remedy for sugar control in diabetics.

Maintaining ideal body weight can prevent from many life style disorder like hypertension, diabetes, dyslipidemia and many other diseases.

Raw garlic, Almonds and walnuts can reduce LDL (bad cholesterol) and increase HDL (Good Cholestrol).

Change of cooking oil (soyabean oil / Saffola sunflower oil/mustard oil/olive oil / corn oil) after 2-3 months is good for lowering cholesterol levels.

Soyabean is very rich in protein and isoflavons. Menopausal women should incorporate 15-30 gms roasted soyabean in their diet.

4-5 servings of seasonal vegetables (including cooked vegetable, salads and soup) and 1-2 servings of seasonal fruits are good for health as it contains many vitamins, minerals fibres and antioxidants.

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