Department Of Obstetrics & Gynaecology

This is self-contained Department with separate O.T., labour room and 50 bedded ward with obstetric ICU. A team of consultants are present 24/7 who are luminaries in their field, ably supported by registrars and housemans.

Special OPD clinics are conducted for High-risk pregnancy, Menopause, Adolescent & Family planning, and Infertility.

Antenatal department is well equipped with modern gadgets for monitoring mother and foetus in most effective way. Labour room has been provided with Cardio tocography machine, conventional and colour Doppler sonography, transport incubator [to transfer the high risk and premature babies to nursery].

Diagnostic facilities provided are Trans vaginal sonography, cytology, colposcopy, Colour Doppler and ovulation studies. In addition HSG, Hysteroscopy, diagnostic laparoscopy and USG guided invasive procedures are also carried out.

This is the only institute in central India having Nd. YAG LASER for laproscopic surgery CO2 LASER for cervical lesions. A new modality being used for menorrhagia patients - an alternative to hysterectomy and medical therapy is Thermachoice uterine Balloon Therapy. This is a minimally invasive technique, done on O.P.D. basis.

Apart from routine surgical procedures we have facilities for

  • Endoscopic
    • Lapersoscopy
    • Hysteroscopy
  • Thermachoice Ballon therapy for DUB
  • Colposocopy for early cancer detection
  • PAP’s Smear
  • Uro-gynecology surgery
  • Sonosalpingo graphy
  • Labour Analgesia
  • Interventional sonography
  • Uterine artery emolization
  • Fallopian tube recanalization (Radiologically)
  • Special Clinics for High-risk pregnancy, Infertility, Adolescent, Family planning and Menopause
1 1 1 1


  • Dr. Neelu Soni
  • Dr. Nivedita Dashore
  • Dr. Sushma Jhamad
  • Dr. Deepa Joshi
  • Dr. Sushma Purohit


High protein diet is essential for the growth of the children and teenagers. There are many protein rich snacks and food items like chana chatpata, sprouts chat, groundnut salted, ground nut chikki and laddoo, dry nuts, paneer and cheese snacks, soya chunks should be incorporated in the diet.

Patients with hyperacidity may be benefitted by small frequent meals, less spicy and oily food, plenty of water and daily walk.

Bottle feeding is very dangerous for infants and children

Person with high levels of uric acid should take moderate protein, plenty of fluids and should avoid fasting.

High fibre diet is good for maintaining health of GI tract. It may also prevent many life style disorder like constipation, piles, dyslipidemia, acidity etc.

One should not replace their meals by fast food/junk food.

Healthy diet contains all food groups like cereals, pulses, milk and milk products, vegetables, fruits and small amount of oil and sugar.

Iron deficiency anemia is very common in our community. People with anemia should consume plenty of green leafy vegetables, jaggery, dates, halu etc. Non vegetarians can consume liver, mutton along with full diet. 

Two teaspoon of flax seed consumption increases immunity and beneficial for diabetics, dyslipidemia, menopausal women and asthma patients.

Instead of taking excessive tea, coffee and cold drinks, one should take plenty of water, vegetable soups, butter milk, coconut water,  lemon juice because they are healthy drinks.

A feastful of nuts like groundnuts, almond, cashewnut, pistachionuts, walnuts, roasted chana are good for children’s health.

Regular intake of fast food and junk food may lead to many health problem like obesity constipation, piles, deficiency diseases cancer etc.

Consumption of methidana is good remedy for sugar control in diabetics.

Maintaining ideal body weight can prevent from many life style disorder like hypertension, diabetes, dyslipidemia and many other diseases.

Raw garlic, Almonds and walnuts can reduce LDL (bad cholesterol) and increase HDL (Good Cholestrol).

Change of cooking oil (soyabean oil / Saffola sunflower oil/mustard oil/olive oil / corn oil) after 2-3 months is good for lowering cholesterol levels.

Soyabean is very rich in protein and isoflavons. Menopausal women should incorporate 15-30 gms roasted soyabean in their diet.

4-5 servings of seasonal vegetables (including cooked vegetable, salads and soup) and 1-2 servings of seasonal fruits are good for health as it contains many vitamins, minerals fibres and antioxidants.

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